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Made from a mix of sugarcane juice from the Dominican Republic & molasses from Barbados, distilled in a pot still & column still, respectively, then aged 5 years in ex-bourbon casks before the final blending in Haiti.
Perfect for sipping or mixing, with notes of shortbread, orange blossom, ripe peach, ripe plantains, vanilla wafers, dried pineapple, coconut, & wood spice. Lush & approachable, with light oaky tannins.
Profits from each bottle of Saint Benevolence helps support life-changing medical & educational services for the local communities of Haiti.