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Vibrant lime zest leads to soft herbal flavors of bay leaf and juniper. More citrus brings out light spice on the finish, with a good amount of coriander.
“We do a very clean and quick fermentation and the wort is distilled to purity to serve as a white canvas for our botanicals. Our botanicals come from different parts of the world as we prioritize quality over origin. This being said, we try to source as much as we can locally. Our juniper comes mainly from Macedonia, and the rest of our botanicals (80%) come from Mexico. We started distilling in the summer of 2016 and left our office jobs to do full-time beverage production in 2019. We see distillation as an expression. It's like taking pictures for the taste buds and your nose. Gin is the foundation for us to experiment in our distillery. All we do is small batches and the whole distillery is run by 4 people. Our process is very analytical as we now own a distilled library to play around.”
-Pedro Andres, Master Distiller at Satvrnal Distillery
