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The Lelièvre family has roots in the Cotes de Toul since the time when the Romans first planted vines. The area was ravaged by phylloxera and World Wars I & II. By 1951, there were just 30 hectares of vines in the region, which the family has helped revitalize. Their rosé is filled with strawberry, raspberry, cherry, and ruby red grapefruit. Fresh, zingy, and gulpable.
80% Gamay, 20% Pinot Noir. Organic.