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Domaine Bailly has passed down through generations since 1700. From 20+ year old vines grown on limestone & Kimmerdgian soils with hard pebbles formed during the Jurassic Era. Fermented in steel with indigenous yeasts. White flowers, citrus, & mint aromas, with a fruity, floral, textured palate, & stunning minerality.
Sauvignon Blanc. Sustainable.