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In 1957, around forty winegrowers grouped together to confront the economic difficulties of the era, pooling far more than mere financial concerns. At the time, Robert, Marcel, Yvon, Geneviève and the others, hailing from the same terroir, hewn from the same rock and sharing the same time-honored values, set up their cooperative at the top of the hill in Saint-Cyr-en-Bourg. They chose to share their experience, their expertise and their dreams.
This 100% Chenin Blanc is grown on slopes filled with clay & silty sands with tufa limestone rocks underneath. Aged in stainless steel tanks on the lees for 3-4 months for an extra creamy touch, Les Pouches is filled with notes of ripe peaches, pears, white flowers and a hint of flint. Try with Asian dishes, cream sauces or fresh goat’s cheese.