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1930s Cabaret queen Marjorie King certainly wasn’t allergic to the spotlight, but had a mysterious sensitivity to many spirits. In search of a tequila-based cocktail, our dancer shimmied up to a clever bartender and thus the Margarita was born. Our rendition of the classic stars Blanco Tequila with fresh pressed lime juice, orange liqueur, and Jacobsen Sea Salt. A recipe worth our salt!
