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A cloudy wine made from 14 components with different winemaking techniques that makes it a layered wine, perceived as diverse, delicate, tropical wine with a long finish.
Alpamanta wines are made from certified organic grapes with biodynamic techniques, enhancing our Terroir.
We employ the latest technology in order to use winemaking techniques that minimize the use of oenological supplies and allowing us to make accurate interpretation of our estate.
We make a special focus on the materials used for bottling and labelling to fully respect the environment.
Our BREVA line is the winery’s insignia as our first natural wine, innovating and transforming the perspective of Alpamanta.
