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A wildly delicious and exuberant dessert style sweet wine made from 100% Pedro Ximénez grapes in the clay rich soils of Cádiz. It is stunningly complex, with remarkable sweetness, and a rich date, fig, and black walnut character. Silky and beautifully textured, this PX is perfect for many types of dessert, intense blue cheese, ‘syrup’ for your pancakes, or sauce for your ice cream.
