| Article number: | P-8281 |
| Availability: | In stock |
| Available in store: | Check availability |
Jules Piere's wines are a trip throug the Burgundian terroirs to discover the region's complexity. Made from Pinot Noir and a sneaky bit of Gamay for extra fruit and lift. Bright cherry and red berries, with a subtle earthy kick. Perfect for bœuf Bourgignon or bolognese.
